Ginger Pork Noodle Soup

You only need one pot to make this veggie-filled soup.  It’s got unique flavor from fish sauce, bright  ginger, and sweet-and-salty gluten-free tamari.  

Cumin and Orange Pork Butt

This pork gets an earthy, garlicky dry rub and is braised in orange juice and onions for amazing depth of flavor and tender meat.  The cooking liquid also make a mouthwatering sauce!

Sweet and Sour Slow Cooker Ribs

These easy slow-cooker ribs can be entirely hands-off, or you can simmer the cooking liquid to quickly turn it into a thick sauce.  A minute or two under the broiler gives these babies extra-crispy texture.  

Coconut Curry Ribs

Marinate these Thai-inspired ribs in a mix of coconut milk and mild green curry paste.  The basting/dipping sauce will have you licking your fingers – a must when you’re enjoying a plate of ribs.  

Gluten-Free Buttermilk Bacon Pie

Want to know how to take your pie-making game up a notch?  4 words: bacon in the crust.  This creamy pie is sweetened with honey and has the ultimate garnish:  honey-lacquered bacon.