Red Wine-Braised Brisket

Red wine has a way of making everything better. This delcious red wine braised brisket combines your classic aromatics (think thyme, bay leaves and onion) with the savory taste of a grass-fed brisket for an easy yet delightful dinner.

Cast-Iron Skillet Meatloaf

Here’s the secret to a super-quick meatloaf dinner:  preheat a cast iron skillet in the oven while you mix up the ingredients.  It bakes in only 20 minutes, making it an ideal weeknight dish that’s big on flavor.


The Simple, 3-Ingredient Burger

What if we told you that you can whip together a burger in five minutes that will amaze your friends and family? Check out our simple recipe for making a mouth-watering cheeseburger with only three(-ish) ingredients. The magic of this burger is that it can be a blank canvas for […]

sirloin cooked from frozen with broccoli and eggs

Perfect Top Sirloin from Frozen

  For those days when you need to go from the freezer to the table in under 30 minutes, try top sirloin steaks and this easy technique.  With eggs and broccoli, this complete one-pan meal is high in protein, too.  

eggplant sloppy joe

Eggplant Sloppy Joes

An eggplant “bun” elevates the classic sloppy joe from a childhood favorite to an easy gluten-free meal.  Bring your knife and fork for this one!