Pork & Beef Meatballs

Your new go-to meatball recipe is here.  One part grass-fed ground beef.  One part heritage-breed ground pork.  All parts delicious.

honey lemon pork chops

Honey Lemon Pork Chops

Keep this recipe close – it uses easy-to-find ingredients (that you may already have on hand!) to quickly deliver perfectly cooked chops with a glorious pan sauce.

Brown Sugar Rubbed Ribs with Mustard BBQ

Salty, sweet, and tangy – all the things good ribs should be. The fattier texture of these St Louis ribs mean not only lots of yummy flavor, but the opportunity to play with sharp accents like mustard in your BBQ sauce. Serve alongside some slaw or buttered corn.

Tapenade and Feta Stuffed Pork Tenderloin

This pork tenderloin may seem fancy, but it’s actually quick to prep and great for company, since the cook time is all hands-off in the oven while you hang out with guests or finish up the sides.  It has a briny, cheesy stuffing and a crisp breadcrumb topping.

Parmesan Pork Chops with Cherry Tomato Vinaigrette

This recipe adds a new spin to the traditional chicken parmesan by instead placing a lean, boneless pork chop at the center of the dish, and focusing your taste buds on the tangy cherry tomato vinaigrette. For a paleo-friendly option, sear a seasoned, unbreaded pork chop and brush chop with […]