bourbon bacon spiced pumpkin cocktail

Bourbon and Bacon Pumpkin Spiced Cocktail

Last Updated on October 5, 2020

Bourbon and bacon give a sweet kick to that most prevalent of fall flavors, pumpkin spice.  This innovative cocktail will remind you of smoky candied bacon in a glass.


Bourbon and Bacon Pumpkin Spice Cocktail

3.77 from 13 votes
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Protein: Pork
Cut: Bacon
Course: Beverages
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 1 people


Bacon Pumpkin Spice Syrup - yield: 2 cups

  • 1 c turbinado sugar
  • 1 c water
  • 2 tsp pumpkin spice
  • 2 slices ButcherBox Bacon extra crispy, crumbled

Triple-B Cocktail

  • 3 slices ButcherBox Bacon extra crispy
  • 2 oz bourbon
  • oz Kahlúa
  • 1 oz espresso
  • 1 oz heavy cream
  • 2 oz bacon pumpkin spice syrup
  • crushed ice
  • ¼ c sugar plus
  • 1 Tbsp pumpkin spice mix for rim


  • Place bacon pumpkin spice syrup ingredients in small saucepan and simmer for 10 mininutes. Strain if desired. Chill thoroughly.
  • Mix all cocktail ingredients in cocktail shaker with cubed ice and shake vigorously.
  • Moisten rim of glass with simple syrup and rim with pumpkin spice sugar mix.
  • Strain cocktail over crushed ice and garnish with extra crispy bacon!
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Yankel Polak is the Head Chef at ButcherBox.