The cutest appetizer: a meatball that tastes like a bacon cheeseburger, served on a toothpick. These are baked in the oven, and the 3-ingredient special sauce is great for dipping.
Recipe
Grilled Marinated Chicken Breast with Summer Watermelon Salad
Summer is here with this grilled chicken and watermelon salad recipe. The grilled chicken breast brings the fresh flavors of garlic and rosemary to the table while the watermelon salad combines summer corn, watermelon and feta cheese for a side you won’t want to put away anytime soon.
Pepper Crusted NY Strip with Herb Orange Shallot Butter
Looking to bring a unique citrus flair to your favorite steak? This pepper-crusted NY Strip with herb orange shallot butter is a crowd pleaser and will have your guests feeling like they’re at a fine steakhouse instead of in your kitchen.
Sticky BBQ Chicken Tenders
Bring classic barbecue taste to your chicken tenders with a sweet and sticky homemade sauce. There’s even surprise bacon in the wet rub, bringing extra savory flavoring to a not-too-sweet barbecue sauce that will have everyone asking about your secret ingredient.
Pepper Crusted Flat Iron with Root Vegetable Mash
Insta Chili
Sit back, relax, and let our Instant Pot do the work. This chili is perfect for busy weeknights or any time you need a comforting meal in minutes.
Simple Taco Meat
Say hello to the simplest taco meat that will have you sneaking bites right out of the skillet. These perfectly seasoned bits of ground beef make the perfect base for tacos, taco bowls or a crumble on top of your favorite taco salad.
Cajun Rubbed Ranch Steaks with Blueberry and Asparagus Salad
This cajun-spiced ranch steak brings the heat, while the coolness of blueberries and asparagus balance it all out in a perfect summery recipe.
One Pot Beef Brisket with Apricots
The only thing complex about this dish is its sweet, savory, and smoky flavor profile. With only 10 minutes of prep time required, it’s a hassle-free pick for Sunday dinner.
Spiced Slow Roasted Beef with Fresh Horseradish Cream
Does anything beat slow-roasted beef topped with a dollop of tangy horseradish? We don’t think so. This recipe combines classic steak spices like garlic, paprika, and black pepper with a luxuriously creamy homemade horseradish for a meal that will have you wishing you made more.
Cumin and Orange Pork Butt
This pork gets an earthy, garlicky dry rub and is braised in orange juice and onions for amazing depth of flavor and tender meat. The cooking liquid also make a mouthwatering sauce!
Grilled Pork Chops with Basil Romesco