Ketchup or mustard? Pickles or jalapeños? Caramelized onions or red onions? American or cheddar cheese? There are endless options when it comes to burger toppings—and that’s just one of the reasons why I love making them. I’ve been cooking burgers for as long as I can remember—even if some of my […]
You don’t have to go to a restaurant to enjoy a delicious seafood dinner. Impress guests with this easy recipe featuring a delightfully buttery pan sauce.
What if we told you that you can whip together a burger in five minutes that will amaze your friends and family? Check out our simple recipe for making a mouth-watering cheeseburger with only three(-ish) ingredients. The magic of this burger is that it can be a blank canvas for […]
For those days when you need to go from the freezer to the table in under 30 minutes, try top sirloin steaks and this easy technique. With eggs and broccoli, this complete one-pan meal is high in protein, too.
No grill? No problem. Cooking burgers under the broiler is an easy method that only takes 10 minutes from start to finish.
Ahhh! Barbecue sauce. A hot button culinary topic if there ever was one. Fortunately, I’m a meat guy from the home of lobster and clam chowdah, so my loyalties with BBQ sauce aren’t regional and tend to be with whatever will make what I’m cooking taste amazing! Here’s a breakdown […]
Chicken wings are super flavorful, and root vegetables add earthy sweetness to your soup. You can even cook ’em from frozen in the Instant Pot! Get the recipe below.
This creamy gluten-free quiche has an almond flour crust and plenty of smoky bacon and nutty Swiss cheese.