One-pan cooking has never been this delicious. Sear ribeye steaks in a hot skillet, then add the sweet potato hash ingredients. Everything roasts together for a sweet and savory meal.
Yankel Polak
Dijon Mustard and Garlic Smoked Sirloin Tip Kebobs
These tender bits of steak absorb a garlicky Dijon marinade, then get a dose of smoke flavor from the grill. Skewered with fresh vegetables, it’s a whole meal on a stick!