Tri-tip steak is a classic of California BBQ culture, first popularized in Santa Maria on California’s Central Coast. It’s since gone nationwide and is popular for grilling and roasting, although it might still be a newer cut for those on the East Coast. The triangular cut from the bottom sirloin […]
Stories
Chipotle-Cacao Rubbed Sirloin Filets
Sirloin filets are a ButcherBox favorite; it is one of our favorite steaks to cook because it is so quick and easy to grill or sear in cast iron, and always comes out tasting amazing. This recipe takes our sirloin filets to another level with a sweet and spicy rub […]
Recipe: How To Bake Chicken Using a Dutch Oven
There’s nothing like a juicy, fall-apart tender roast chicken. One great way to achieve perfect crispy baked whole chicken? A Dutch oven. The Dutch oven—a heavy-bottomed pot that works wonders distributing heat evenly around your food—is the perfect vessel for roasting whole chicken. Here’s why. A Dutch oven allows you […]
The Ultimate Kitchen Gadget Gift Guide
The season of gifting has arrived! If you’re wondering what to get that special home cook in your life, we’ve got great ideas thanks to some of our friends. Surprise them with one (or some!) of these must-have gadgets that make time spent in the kitchen even better. And if you decide to treat yourself—we won’t tell. The Lodge Pan Scraper It’s no secret—most of us prefer cooking as […]
Easy Baked Chicken Wings with Tangy Yogurt Dip
Few things are better than a tasty, crispy chicken wing. This easy baked chicken wing recipe features a bold dry rub and a tangy yogurt dip.
Crispy Air-Fryer Garlic Chicken Wings with Hot Honey
Is this the highest and best use of the air-fryer? We’re not sure, but it’s an easy way to get delicious, crispy wings without needing to deep fry or add a ton of extra oil to the situation.
7 Make-Ahead Tips for an Easy Thanksgiving
When you envision your ideal Thanksgiving, what do you see? Is it a relaxed day filled with love, gratitude, and good food? Or is it a harried day spent fussing about the kitchen? We want you to have the time to enjoy the day, which is why we’ve compiled these […]
A Fresh Take on Thanksgiving: Celebrating Outdoors
This fall, outdoor gatherings are extending well beyond tailgating. Depending on the weather where you live, having Thanksgiving outside might not be a new tradition at all. For others, it’s a big change. If your get-together is looking and feeling a little different, the food you serve might, too. An outdoor Thanksgiving calls for […]
Roasted Pumpkin Spice Chicken Thighs
These chicken thighs are sure to be a hit at Friendsgiving. This recipe calls for the season’s favorite pumpkin spice, bacon that can’t be beaten, and a little bit of patience. But your guests will be very thankful for the effort you put into this seasonal dish.
Cranberry Chutney
This simply delicious cranberry chutney is a perfect condiment or side dish for your Thanksgiving dinner. Plus, you can store it in the refrigerator for up to two weeks.
How to Bake Chicken Wings At Home
Whether it’s game day or just a Tuesday night, crispy chicken wings are always satisfying. This staple made its claim to fame in the 1980s when American bar owners saw the newly inexpensive meat as an opportunity to salt up and promote beer sales. And you may think you require […]
Simple Roasted Turkey Breast
Celebrate the holidays with this simple roasted turkey breast. With a five minute prep time, even the novice home chef will nail this dish.