Flavored butter is a treat that is perfect as a complement to fresh, warm bread or as a way to add bold flavors as you cook. This homemade garlic and herb butter recipe is ideal for the winter and holiday season. It can be used as a basting liquid while…
Recipe
Stir-Fried Rice Noodles with Turkey and Snap Peas
A fast, tasty dinner that comes together quickly and can be adapted with different proteins and vegetables depending on the time of year and your mood. Snap peas or broccoli, turkey or pork – this is an adaptable weeknight meal to slide into the weekly rotation.
Bacon-Chocolate Mini Cupcakes
Bacon and chocolate? Yes please! Tender stout-chocolate cake, crispy bacon bits, and a no-waste chocolate frosting made with leftover bacon grease come together to create a salty-sweet chocolate bomb for dessert lovers of all ages.
Grilled Pork Tenderloin with Oregano Salt Rub
In May, I went to Pammy’s restaurant in Cambridge, MA to celebrate my birthday. Their menu at the time was prix fixe—any three dishes you want. One of them was a grilled pork chop that changed my perception of both how tender pork chops could be and how oregano can…
Easy Homemade Turkey Burger
Perfect for backyard cookouts any time of the year, this homemade turkey burger is one of our favorite ways to use ground turkey. Because ground turkey is very lean, it can easily dry out when grilling. This recipe uses the moisture from minced onions and a bit of fat in…
Turkey Breast Brine with Cranberry Seltzer
Add a little bit of some bitter cranberry sweetness to your turkey brine this year. This is perfect for prepping the night before cooking a turkey breast but is also great for your Thanksgiving turkey. This is the perfect way to add flavor to a turkey or turkey breast. Do…
Autumn Quinoa Bowl with Roasted Chicken
If you’re looking to tap into your favorite fall flavors, this grain bowl is sure to hit the spot. This recipe is filled with fall harvest ingredients like cranberries, figs, and fennel to give you those sweater weather vibes. However, don’t be afraid to customize it to your preferences by…
Adobo Beef Roast with Yucca
Adobo Beef Roast with Yucca and Chipotle Cream Sauce AND Barbacoa Tacos with Mexican Pinto Beans If I could eat these two dinners on repeat, I absolutely would. Talk about BIG flavor! To start off, a beef roast is prepared with a spicy and smokey adobo marinade. For the first…
Crispy Rice Bowl with Fried Egg, Vegetables, and Chili Mayo
Looking for a meal that you customize to your liking—or perhaps to your guests or family’s picky palates? We’ve got you covered with this crispy rice bowl. While this recipe features basmati rice and veggies, you can easily sub in your favorite ingredients and even add an additional protein like…
Roasted Kale and Prosciutto Bowl with Pesto and Hot Honey Hazelnuts
Grain bowls are the perfect solution for when you’re looking for a nourishing meal that’s customizable. This one features basmati rice and prosciutto, but you can sub in your favorite proteins and grains instead. After all, the basil pesto and hot honey hazelnuts are the stars of this dish, imparting…
Mango BBQ Sauce
Ready to kick your BBQ sauce up a notch? This recipe takes the classic BBQ flavor you love and pairs it with a sweetness you’ll crave after you’re finished eating. Luckily, you’ll make three cups of this savory-sweet sauce, which means you can put it on everything from burgers and…
Air Fryer Onion Rings
Onion rings are an indulgent side—or topping—for burgers and sandwiches, and this air fryer version is no exception. Crispy on the outside and soft on the inside, this recipe is one you’ll want to double up on to satisfy cravings for a crunchy snack. It’s also easy to make, requiring…