Try this modern take on an Irish favorite for a festive St. Patrick’s day dish or as a hearty side with family dinner.
Sit back, relax, and let our Instant Pot do the work. This chili is perfect for busy weeknights or any time you need a comforting meal in minutes.
Say hello to the simplest taco meat that will have you sneaking bites right out of the skillet. These perfectly seasoned bits of ground beef make the perfect base for tacos, taco bowls or a crumble on top of your favorite taco salad.
This cajun-spiced ranch steak brings the heat, while the coolness of blueberries and asparagus balance it all out in a perfect summery recipe.
The only thing complex about this dish is its sweet, savory, and smoky flavor profile. With only 10 minutes of prep time required, it’s a hassle-free pick for Sunday dinner.
Does anything beat slow-roasted beef topped with a dollop of tangy horseradish? We don’t think so. This recipe combines classic steak spices like garlic, paprika, and black pepper with a luxuriously creamy homemade horseradish for a meal that will have you wishing you made more.
This pork gets an earthy, garlicky dry rub and is braised in orange juice and onions for amazing depth of flavor and tender meat. The cooking liquid also make a mouthwatering sauce!
A brine tenderizes your chop and gives them sweet apple cider vinegar flavor throughout. Cabbage, onions, and sliced apples cook up in the same pan as the chops for the perfect side dish.
When meatballs are this quick and easy, there’s no reason not to add them to your favorite pasta dishes, soups, party trays, and more.
These easy slow-cooker ribs can be entirely hands-off, or you can simmer the cooking liquid to quickly turn it into a thick sauce. A minute or two under the broiler gives these babies extra-crispy texture.
A giant meatball tucked into a ripe tomato and roasted to perfection: this recipe combines your favorite Italian flavors in a delightfully surprising way.