Chicken

easy roast chicken breast

How To Roast Chicken Breast

Chicken breast is one of the most versatile cuts of the bird; the one caveat is that it’s lean so can be prone to drying out when cooked in a high-heat environment. To prevent dry chicken (ugh), use bone-in, skin-on chicken breasts for roasting. Skin and bones both help protect […]

easy roast chicken

An Easy Recipe for Whole Roast Chicken

Check out some of the deals on ButcherBox chicken breasts, chicken thighs, whole chickens, and more. Roast chicken wears a lot of hats. For some people, it’s the ultimate comfort food, made regularly for family dinners and low-key dinner parties. For other cooks, it’s an intimidating rite of passage they […]

matzoh ball soup

A Tradition for Passover and Beyond: Matzoh Ball Soup Recipe

This coveted Jewish comfort food is perfect for Passover and year-round. Passover meals don’t contain leavening, and though menus vary from family to family, the only bread or cracker-type item found on the Passover table is made with matzoh, the flatbread made with just flour and water that forms the […]

hainanese chicken

Hainanese Chicken and Rice for Lunar New Year

Hainanese chicken, which originated in Hainan, China, can be found in many countries in South East Asia. Popular in Singapore and Malaysia, this simple recipe has you delicately poach the chicken until just tender and with a gelatinous skin, as is served in Asia. Celebrating Lunar New Year in China […]

chicken congee

Chicken Congee (Rice Porridge) with Lunar New Year Chicken

Serving a whole chicken is typically part of Lunar New Year celebrations, so here’s an idea: Save the carcass and set aside any leftover meat. If you’re craving comfort food, look no further than chicken congee (also known as rice porridge or jook). This savory porridge will not only warm […]

chicken suya skewers for serving

Nigerian Chicken Suya Skewers

These nutty chicken skewers are a delicious addition to grills and weeknight dinner, especially if you have the signature spice blend—a staple across Nigeria—on hand. Yajin kuli belongs to a family of northern Nigerian spice blends known collectively as yaji. It typically combines dried chiles, ginger, garlic, onions, salt, and […]

buffalo chicken nachos recipe

Buffalo Chicken Nachos

Chili dogs. Taco pizza. Bacon pancakes. There are many contenders for the title of “Greatest Food Combination.” But to our mind, buffalo chicken nachos are the champion of this competitive category. Bringing together two fan favorites that always seem to be featured on menus when sports are on the TV […]

buffalo chicken melt recipe

Buffalo Chicken Melt

This buffalo chicken melt recipe is the perfect way to cure your weekday or weekend lunchtime blues. With melted mozzarella and bleu cheese over the easy spicy Buffalo chicken recipe, this simple recipe could become your go-to buffalo chicken sandwich for a long time. The Buffalo chicken you make for […]

thyme lemon roasted chicken

How to Cook Juicy Chicken Breasts and Tenders Every Time

Chicken is the most commonly eaten poultry in the world, and here in the United States, we’re often drawn to leaner cuts like boneless, skinless chicken breasts and tenders. While these cuts are nutritious, they have a tendency to end up dry and rubbery when not cooked properly. This doesn’t […]

roast lemon paprika chicken recipe

Lemon-Paprika Roast Chicken

Having a few roast chicken recipes up your sleeve is never a bad thing. This version, rubbed with smoked paprika and garlic powder, is simple and flavor-packed. Seasoning the bird a few hours ahead and leaving it uncovered in the fridge accomplishes two important things: Pre-seasoning helps the salt and […]