per-peri chicken recipe

Peri-Peri Chicken with Coconut Rice

The first time I had peri-peri was in Maputo, Mozambique, at a seaside restaurant called Casa de Peixe, which in Portuguese means “house of fish.” It was a shrimp dish stewed in a peri-peri sauce, served with white rice. Once I got to Portugal (where I live), I was happy […]

chicken thighs on skewers with lemons

Marinated Grilled Chicken Thigh Skewers

Boneless chicken thighs are always a crowd pleaser. They’re moist, flavorful, and in this recipe, absorb a flavorful yogurt-based marinade for optimum tenderness. The grilled lemons add nice acidity, making these skewers a versatile entree for a summer dinner, served with salads, fresh pitas, or even as an appetizer to […]

ground turkey cooking in a pan on an electric stove

Ground Turkey vs. Ground Chicken: What’s the Difference?

Ground poultry has a reputation for being a leaner alternative to ground beef, but each type is delicious in their own right. In this guide, we’ll break down the differences between ground turkey vs. ground chicken to give you a better understanding of each protein. You’ll learn: Where they’re sourced […]

chicken thighs cucumbers rice and yogurt sauce

Roasted Chicken Thighs with Turmeric and Yogurt Sauce

Boneless skinless chicken thighs are weeknight dinner MVPs. They’re easy to deal with, quick-cooking, and play nicely with a range of flavor profiles.     For this recipe, they roast on a sheet pan with some onions while you pull together the rest of the meal – the dish comes […]

buffalo chicken on the grill

Grilled Buffalo Chicken Sandwich

Check out some of the deals on ButcherBox chicken breasts, chicken thighs, whole chickens, and more. The perfect buffalo chicken sandwich recipe does exist, and it’s right here. This easy recipe takes you from chicken breast to a delicious sandwich smothered in blue cheese and hot sauce in about 15 […]

buccaneer chicken thighs

Trinidadian “Buccaneer” Grilled Chicken Thighs

In the 17th and 18th centuries, island-hopping pirates who roamed the Caribbean were doing more than fleeing the law. As they encountered indigenous Caribbean people, they took up a method of meat preservation that the natives used to preserved their hunted game. Caribbean people rubbed their game meats with pungent […]

Chicken Parmesan meatballs stacked in a bowl

Chicken Parmesan Meatballs

Just when you thought chicken parm couldn’t get any better, here comes chicken parmesan meatballs. This fun and easy spin on the Italian staple features our ground chicken and the dish’s essential ingredients.

roasted boneless chicken thighs

The Best Way To Roast Boneless Skinless Chicken Thighs

Boneless, skinless chicken thighs should be in every home cook’s arsenal. Quick-cooking and full of flavor, they’re equally great on the grill or as an ingredient in a soup as they are roasted in the oven. Because they’re boneless and skinless though, these thighs don’t have as much protection from […]

easy roasted chicken thighs and potato

Basic Recipe for Roasted Bone-In Chicken Thighs

Check out some of the deals on ButcherBox chicken breasts, chicken thighs, whole chickens, and more. If you have a weeknight dinner rotation, roasted skin-on, bone-in chicken thighs should be in the mix. Meaty, rich, juicy, and hard to mess up, roast chicken thighs play well with almost any flavor […]

easy roast chicken breast

How To Roast Chicken Breast

Chicken breast is one of the most versatile cuts of the bird; the one caveat is that it’s lean so can be prone to drying out when cooked in a high-heat environment. To prevent dry chicken (ugh), use bone-in, skin-on chicken breasts for roasting. Skin and bones both help protect […]