With great excitement, we begin 2021 with an announcement that has been an aspiration for the company since we first launched ButcherBox in a small office in Cambridge, Mass., five years ago. Today, we have officially become a Certified B Corporation™. Achieving B Corp™ certification cements [...]
In celebration of ButcherBox becoming a Certified B Corporation™—we wanted to catch up with ButcherBox CEO, Mike Salguero, and ButcherBox's Vice President of Social and Environmental Responsibility, Evadne Cokeh, to find out more about what being a Certified B Corp™ means. What does the B Corp [...]
Update November 2, 2020: When our community comes together, we have a huge impact. Just a few weeks ago, we pledged to donate 500,000 meals to Feeding America® and thanks to our generous members, we reached our goal early! Thank you for helping us make a difference! We hope this inspires you to giv [...]
Farming creates a special connection to the earth, the animals, and the people by your side. See why this family is dedicated to passing the tradition of chicken farming on to future generations. Become a ButcherBox member: Try ButcherBox. At ButcherBox, we deliver 100% grass-fed beef [...]
As we've grown ButcherBox over the years we have had some tremendous experiences. We've met the most amazing folks striving to build and maintain farms and ranches across the country, as well as those protecting fishing communities and ecosystems. We've been awed by the insights of food, farming, an [...]
Learn the amazing story behind our wild-caught lobster. It’s all about dedication to family, the call to uphold local traditions and support local workers, and, more than anything, the belief that there is a better, more responsible way to sustain the lobster industry. Learn More About Butc [...]
One in nine people in America face hunger. ButcherBox is on a mission to raise awareness for hunger in the United States. By partnering with Feeding America, we have committed to donate one million meals* to people in need. In our first initiative as a supporting partner of Feeding America, we hav [...]
Some people use their phones as an alarm clock in the morning. Others wake up to a pet, a loved one, or even the sound and smell of breakfast cooking. A select few, however, rise with the sun—or before—to meet the day and see what mother nature has planned. Niman Ranch farmer Gina Gadient is one [...]
Since early March, the ButcherBox team has been called on as a crucial player in the food supply industry to continue to do what we’ve always done: Deliver protein directly to consumers' homes. While that may seem like a simple task, in a time of crisis and uncertainty, it’s anything but. Withou [...]
I’ve never been more excited to be a part of this company than I am today. Throughout the past few years, we’ve grown a lot. More chairs were added to our table. So many, that we expanded our offices. More than once. Farmers and suppliers from across the globe joined our team—farmers and suppl [...]
"Believe in better" is a phrase that you'll hear ringing through the halls of ButcherBox a lot these days. Although a seemingly simple slogan, the words string together a deeper meaning and mission for our collective work. We never rest in striving to bring high-quality, humanely-raised meat to our [...]
Motivated to find a better, cleaner way to feed his family, ButcherBox founder Mike Salguero connected with a local cattle farmer through his church in 2015. The experience that followed, picking a share of the 100 percent grass-fed beef spread across the farmer’s living room, led to two rev [...]
