Last Updated on November 9, 2021
Your ultimate guide to pot roast is here!
Learn how long to roast, the perfect cooking temperature, and pro tips for achieving an unbelievable finished dish. You won’t want to skip the browning process—it’s what locks in the comfort food flavor you know and love.
Bring some veggies, herbs, red wine, beef stock, and your appetite for this slow-cooked spectacular.
Wondering which cut of beef to use in a pot roast? Find out here: “Best Cut of Meat for Pot Roast.”
Also, for a great recipe to follow, check out our Yankee Pot Roast recipe.
The ButcherBox Films team is Yankel Polak, Scot Yount, and Corey Nichols.
