Perfect golden-brown ButcherBox seared scallops crown this green pasta made with seasonal market greens such as kale, but feel free to use chard or spinach or a mix of all three. Pesto ingredient classics like Parmigiano-Reggiano cheese, nuts, garlic, lemon and olive oil season both the pasta and the scallops […]
Search Results for "ribs"
The Ultimate List of Easy BBQ Ideas for a Crowd (with Tips and Recipes)
Planning and preparing easy BBQ ideas for a crowd is a fun challenge. It’s exciting to think about all the details involved in hosting a large crowd—what recipes go together, what side dishes compliment which proteins, how much food to cook, and even how far ahead of time to prep […]
Beginners’ Guide to Smoking Meat
According to some, we humans may have an innate need to smoke meat. Whether it is the engaging of our senses—the smell of cooking pork and burning wood, the taste of well-seasoned smoked turkey breast, the feel of sticky rib sauce covering our hands and face—or the stirring of memories […]
9 Best Cuts of Beef for Smoking
Do you often smoke meats, or have you wanted to try smoking one of your favorite cuts of beef? There are few things as delicious as what happens when you pair beef, smoke, wood, and fire. Today, we’ve broken down the nine best cuts of beef for smoking. Beef, after […]
48 Romantic Dinner Ideas for Staying Home Instead of Going Out
Have you ever felt like cooking a romantic dinner at home instead of going out, but you’re not sure what to make? Then this roundup of romantic dinner ideas for two at home is for you. The recipes in this list range from adventurous to simple. You could impress your […]
Shrimp Étouffée
A New Orleans favorite, shrimp étouffée is a spicy and creamy stew packed with tender, succulent ButcherBox wild-caught Gulf shrimp. The roux gives the gravy a nutty and rich flavor—as well as the dish’s distinct “peanut butter” color. Traditionally served with white or brown rice, this version is served over […]
11 Cooking Methods You Should Master
Being competent in the kitchen starts with understanding the fundamentals. These essential cooking methods are the everyday tools of chefs around the world, and when done right, can produce amazing flavors with minimal effort. From roasting and broiling to grilling and pan-searing, start your home-chef journey with these tips, tricks, […]
5 Essential Kitchen Tools for all Home Cooks (with Budget-Friendly and Splurge Picks!)
How well-stocked is your kitchen? Do you feel like you have all the essential tools covered? Today, we’d like to cover five essential kitchen tools for any home cook, whether they’re a beginner or a meat-braising, vegetable confit-ing, or bread-baking pro. We’ll offer our picks for budget-friendly options, along with […]
Tips and Tricks for Cooking a Rib Roast
Follow the video guide above as we walk you through roasting a bone-in rib roast to perfection. Start by coating the rib roast with our multi-purpose herb butter, as well as some coarse salt and fresh black pepper. (You can use kosher salt or Maldon sea salt.) Next, cook the […]
The Best ButcherBox Gifts – Our Favorite Gift Guide
For some time, we’ve been trying to figure out ways to get home cooks the cuts of meat that fit best with their unique tastes and, most importantly, allows them to experience the joy of cooking in their own kitchens. And so, we created a collection of specially curated holiday […]
Cooking 101: The Basics
Mango BBQ Sauce
Ready to kick your BBQ sauce up a notch? This recipe takes the classic BBQ flavor you love and pairs it with a sweetness you’ll crave after you’re finished eating. Luckily, you’ll make three cups of this savory-sweet sauce, which means you can put it on everything from burgers and […]