With great excitement, we begin 2021 with an announcement that has been an aspiration for the company since we first launched ButcherBox in a small office in Cambridge, Mass., five years ago. Today, we have officially become a Certified B Corporation™. Achieving B Corp™ certification cements the commitment we’ve made as a company […]
In celebration of ButcherBox becoming a Certified B Corporation™—we wanted to catch up with ButcherBox CEO, Mike Salguero, and ButcherBox’s Vice President of Social and Environmental Responsibility, Evadne Cokeh, to find out more about what being a Certified B Corp™ means. What does the B Corp certification mean to you […]
We’re proud to partner with a farm that exemplifies family farming in America and what it means to believe in better. Jaindl Turkey Farms can trace its origins back to the early 1930s when John L. Jaindl— grandfather of the current owner and President, David Jaindl—purchased five turkeys from a […]
The seafood industry has—deserved or not—historically been known to have a bit of a fishy side. The issues are so prevalent, that even the Food and Agriculture Organization of the United Nations has weighed in, publishing an extensive overview on “Food Fraud in the Fisheries Sector,” last year. Take, for […]