Experiment in the Kitchen

Your Cooking Style: The Experimenter

Cooking is Your Hobby


shelled lobster cooking over fire


Playing around in the kitchen can be as much of an experience as eating a great meal. Spending an entire day planning, cooking, and enjoying a meal is a day well spent.

While you may not find the secrets of molecular gastronomy here, some of these tips and recipes will scratch that itch to impress your guests or family (or yourself!) with flavor and, quite frankly, something beautiful to eat.

Below you’ll find techniques that may pose a welcome challenge as well as some recipes featuring globally-inspired flavor profiles. Whatever you create will be worth the effort. Enjoy!

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