Last Updated on August 26, 2022
If you’ve ever forgotten the thaw something for dinner, this recipe is for you. This technique makes it easy to cook ground beef directly from the freezer and you pick the seasonings.
Ingredients
- 1 package ButcherBox ground beef
Instructions
- Preheat skillet to medium heat.
- Place the frozen block of ground beef in skillet. Sear for 4 minutes, then flip the block and scrap the cooked beef off. Continue this process of searing, flipping, and scraping until the block is small enough to chop up with a wooden spoon.
- At this point add any seasoning you desire, whether is cumin and salsa for tacos or garlic and your favorite marinara sauce. Dinner in 15 minutes, can't beat that!!
Video
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Chef Yankel Polak is a seasoned chef and the Head Chef at ButcherBox, known for his expertise in high-quality meats and bold, flavor-driven cooking. With a passion for teaching and creating approachable yet elevated recipes, he inspires home cooks to master the art of cooking with confidence and creativity.
