Americans love chicken wings, so much so that we eat over 1 billion wings on that Big Game Sunday in February alone, let alone the entire football season and the rest of the calendar year. If you are looking for new ways to revamp and reinvent your recipe for wings, […]
Hainanese chicken, which originated in Hainan, China, can be found in many countries in South East Asia. Popular in Singapore and Malaysia, this simple recipe has you delicately poach the chicken until just tender and with a gelatinous skin, as is served in Asia. Celebrating Lunar New Year in China […]