Chicken breast is one of the most versatile cuts of the bird; the one caveat is that it’s lean so can be prone to drying out when cooked in a high-heat environment. To prevent dry chicken (ugh), use bone-in, skin-on chicken breasts for roasting. Skin and bones both help protect […]
Roast chicken wears a lot of hats. For some people, it’s the ultimate comfort food, made regularly for family dinners and low-key dinner parties. For other cooks, it’s an intimidating rite of passage they feel the need to master. Whole roast chicken should be in every cook’s repertoire because it’s […]
Anyone who’s ever felt a need to tinker with their dietary intake has likely come across the ketogenic (aka keto) diet. You may know the broad basics: Keto is a popular diet that restricts carbohydrate intake and increases fat consumption as a way to induce ketosis, a metabolic state where […]
Lasagna. The queen of all casseroles. Lasagna is a time-intensive project, there’s no getting around it. But what better way to spend a winter afternoon than making a super-satisfying dish with a festive presentation for a cozy wintry dinner—whether that’s for an easy holiday meal or not. Freeze a few […]