Courtesy of William Djuric of Balkan StrEAT

Balkan-Style Stuffed Schnitzel

This deceptively simple, but impressive, dish is traditional to the Balkan region of Eastern Europe. It comes to us via chef William Djuric of Balkan StrEAT, a counter service restaurant in Manhattan, New York, with a menu inspired by Balkan street food and his family recipes. The eatery serves staples […]