Lay the bacon on a baking sheet and bake at 400°F until crisp, about 10-12 minutes. Drain on paper towels.
Scramble eggs to your liking and set aside.
On a large tortilla, layer half the cheese, the scrambled eggs, bacon, diced sausage patty, red onions, chives, and the remaining cheese.
Roll the tortilla tightly, tucking in the ends to form the burrito.
Heat olive oil in a pan over medium heat, place burrito seam-side down, and cook until golden brown; flip and cook the other side.
Slice your burrito in half and serve hot.