Holiday spiced Whole Beef Tenderloin with Roasted Root Veggies

• 1 ButcherBox Whole Beef Tenderloin

Wet Rub

• 4 oranges zested
• ¼ c rosemary finely chopped
• ¼ c parsley chopped
• 2 tsp ground nutmeg
• 1 tsp cinnamon
• ¼ tsp ground cloves
• 2 Tbls dijon
• 2 Tbsp kosher salt
• 4 Tbsp olive oil

Roasted Root Vegetables

• 3 large parsnips peeled and sliced on an angle, about ¼ inch thick
• 6 large carrots peeled and sliced on an angle, about ¼ inch thick
• 2 medium turnips peeled and sliced on an angle, about ¼ inch thick
• 1 large rutabaga peeled and sliced to match the other vegetables
• 6 garlic cloves minced
• 2 shallots minced
• ¼ c fresh thyme chopped
• 1 Tbsp coriander
• 1 tsp ground nutmeg
• 4 Tbsp extra virgin olive oil
• 1 Tbsp kosher salt
• 1 tsp black pepper