Last Updated on December 2, 2019 Beef dish names can be so odd. London broil is just another example of the beef industry’s propensity for attaching names to cuts of meat that are confusing, don’t quite fit, or, sometimes, are quite unappetizing. The Delmonico steak, for instance, was supposedly “invented” … Continue reading London Broil: A Grilled Steak That Has Nothing To Do with England